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Stir the vinegar into 1 cup of milk in a small bowl and let stand. Combine 2 cups sugar, eggs, flour, baking soda, salt, 1 cup butter, vanilla and baking cocoa in a large mixer bowl and mix well. Add the boiling water and mix well. Spoon into a greased 9x13 inch cake pan.
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Bake at 350 degrees for 40-45 minutes or until a wooden pick inserted in the cake comes out clean. Combine 6 tablesppons butter, 6 tablespoons milk and 1 1/2 cups sugar in a saucepan and mix well Bring to a boil, stirring constantly. Cook for 2 minutes, stirring constantly; remove from the heat. Stir in the chocolate chips until melted. Spread on the cake
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