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Steak and Mushroom Skewers Recipe

   
 

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     Steak and Mushroom Skewers

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Ingredients
1/4 cup fat - free Italian salad dressing
2 Tablespoons Worcestershire Sauce
3/4 lb Beef top sirloin steak 24 ( 1 inch) cubes
24 medium whole mushrooms ( about 12oz)
Pineapple cut into inch cubes
minced garlic
1/4 - 1/2 Teaspoon dried rosemary
1/4 Teaspoon salt
1 medium zucchini, cut into 24 (1 inch) cubes
 
1 Medium green bell pepper cut into 24 (1 inch) cubes
Instructions
Combine salad and Worcestershire sauce in a small bowl. Reserve 2 Tablespoons dressing mixture. Combine beef, mushrooms, and remaining dressing mixture in a large resealable food storage bag. Seal bag; turn to coat. Marinate in refrigerator 30-60 minutes.
Before serving brush with remaining mixture.
Calories - 263


Originally Submitted 7/27/2012





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