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pull pastry salmon Recipe

   
 

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     pull pastry salmon

Category   Entrees - Maindishes
Sub Category   None
Ingredients
12 ounce salmon
1 (17.25ounce) package frozen puff
1 (6ou) package spinach leaves
garlic powder
onion powder
SALT and pepper to taste
 
Instructions
PREHEAT OVEN TO 375 degrees f. 180 degrees c
season the salmon with salt,garlic p, n onion p.divide 1/2 of the spinach between two sheetsof puff pastry.tada


Originally Submitted 7/30/2012





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