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Beverages
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None
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| Preptime |
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10 mins
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Ingredients |
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1 15-ounce can pumpkin (chilled)
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1 12-ounce can evaporated milk (chilled)
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8 ounces vanilla yogurt
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1/4 cup sugar
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1/2 teaspoon pumpkin pie spice
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Whipped cream, to taste (optional)
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Instructions |
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1. Combine pumpkin, milk, yogurt, sugar and spice in
a blender; cover.
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2. Blend until mixture is smooth.
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3. Pour into glasses; top with whipped cream (if
desired) and an additional sprinkle of pumpkin pie
spice. Serves four.
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Originally Submitted
7/31/2012
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You can add this Pumpkin Pie Smoothie recipe to your own private DesktopCookbook.
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