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Broccoli, Potato & Cheddar Casserole Recipe

   
 

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     Broccoli, Potato & Cheddar Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 medium potatoes
3-4 cups frozen broccoli
1 medium onion, chopped
1//4 cup butter
1 pkg cream cheese
1 1/2 cups cheddar cheese, shredded
1/2 sour cream
1/4 cup milk
salt & pepper
 

Instructions
Cut up potatoes into bite-sized pieces and boil until tender. When potatoes are almost done, add onion. Cook broccoli until tender. Drain broccoli and potatoes. In a saucepan combine butter, cream cheese, cheddar cheese, milk and sour cream. Salt and pepper to taste. Mix all ingredients together and pour into a 13x9 baking dish. Bake covered with foil in a 400 degree oven for 20-30 minutes.


Originally Submitted
8/1/2012





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