1 skinless, boneless chicken breast half - cut into bite-size pieces
1/2 onion, chopped
1 potato, peeled and cubed
1/2 green bell pepper, chopped
2 tablespoons barbecue sauce
Instructions
Preheat an outdoor grill for medium high to high heat and lightly oil grate.
Take two pieces of aluminum foil about 12 to 15 inches each and lay them down in a cross pattern, one over the other. Place the chicken breast, onion, potato, green bell pepper and barbecue sauce in the center of the foil. Bring up all eight corners of the foil and twist the top together to resemble a hershey kiss.
Grill each package over medium high heat for 30 minutes, or until internal chicken temperature reaches 180 degrees F (80 degrees C).
NOTE... I heated my oven to 450 degrees and cooked 2 kisses for an hour and fifteen minutes. The potatoes were perfect. Definitely add salt, pepper, and garlic and other seasonings because it tastes bland without it. People have substitued other sauces for the bbq sauce. I would also add carrots and maybe celery to each kiss.
Originally Submitted
8/8/2012
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