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Instructions |
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Prepare your favorite brownie batter or use a box mix. Add the mini chocolate chips and stir them in evenly. Spray and then heat waffle iron.
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Put about a tablespoon of batter into each section of your waffle iron. Close the lid and bake 3-6 minutes (or until cooked and not burnt) Remove from waffle iron and let cool.
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Melt the dark chocolate in a double boiler.
Dip each waffle brownie into the chocolate. Place on a wax paper lined baking sheet to cool and let the chocolate solidify.
5
Chocolate tends to burn easier than other waffle iron recipes, so you may need to adjust heat and time accordingly.
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While the melted chocolate is still wet and melted... you can sprinkle with chocolate or colored sprinkles.
Another topping instead of melted chocolate is-
1 cup powdered sugar and 1/2 cup cocoa powder Mix together well and sift onto the warm brownie waffles.
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Originally Submitted
8/19/2012
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