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BISCUITS Recipe

   
 

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     BISCUITS

Category   Desserts - Breads
Sub Category   None
Preptime   20 min

Ingredients
5 cup flour
1 cup butter
7½ tsp. baking powder
2 tsp. salt
2¼ cup milk
 

Instructions
Mix all dry ingredients. Cut in butter with pastry blender. Slowly and gently stir in milk. Dump onto table- Fold 5 times. Roll 1/2 inch thick Cut into circles and use to top chicken pot pie or plain with jam/honey Bake 400 for 10-12 min.


Originally Submitted
8/26/2012





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