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Wild West Corn Recipe

   
 

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     Wild West Corn

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
3 (15 ounce) cans whole kernel corn, drained
1 (10 ounce) can diced tomatoes and green chilies, drained
1 (8 ounce) package shredded monterey jack cheese
1 cup cheese cracker crumbs
 

Instructions
Preheat oven to 350 degrees. In large bowl, combine corn, tomatoes and green chilies, and cheese and mix well. Pour into sprayed 2 1/2 quart baking dish. Sprinkle cracker crumbs over casserole. bake uncovered for 25 minutes.


Originally Submitted
8/27/2012





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