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Cajun Chicken Recipe

   
 

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     Cajun Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 boneless, skinless chicken breast halves
1 teaspoon hot sauce
1 teaspoon cajun seasoning
 

Instructions
Rinse chicken in cool water and dry. Generously brush hot sauce on each side and then sprinkle each side with cajon seasoning. Place chicken in sprayed skillet and brown. Turn and brown other side. Cover and cook slowly for 20 minutes or until fork tender.


Originally Submitted
8/28/2012





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