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Slow Cooker Philly Cheese Steak Sandwiches Recipe


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     Slow Cooker Philly Cheese Steak Sandwiches

Category   Breakfast - Brunch
Sub Category   Quick Meals
Servings   4-6
Preptime   10 min

1 1/2 lbs beef round steak
1 green pepper, sliced thin
1 medium onion, sliced thin
1 (14 oz) can beef broth
1 envelope Italian dressing mix
1 large loaf French bread, siced into sandwich lengths (or 4-6 hoagie buns)
Provolone cheese slices

Spray crock pot with non-stick cooking spray. Cut meat into strips, place in slow cooker.
Add green pepper, onion, broth, and dressing mix. Cover and cook on low 7-8 hours, or high 3-4 hours.
Spoon meat mixture onto bread, top with a slice(s) of cheese. Another option is to toast bread in a 375 degree oven for 5-10 minutes, add meat, cover with cheese, then bake an additional 5 minutes to melt the cheese.
My husband loves to top his sandwich with A1 sauce . . . you can use any condiments you like.

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