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Dijon Chicken Recipe

   
 

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     Dijon Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   10 minutes

Ingredients
3 Chicken breasts - in pieces (or thighs)
1/2 C. Dijon mustard
1/4 C. Maple syrup
1 T. Rice Vinegar
Fresh Rosemary
 

Instructions
Preheat oven to 450(F)
Mix all ingredients together and marinate chicken. Put everything into a baking dish and bake for 40 minutes.
Let chicken rest for 5 minutes before serving.
Sprinkle fresh rosemary over the top.
Serving Suggestions
Serve with rice.


Originally Submitted
8/31/2012





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