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Vanilla Wafer Cake Recipe

   
 

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     Vanilla Wafer Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 1/2 cups white sugar
3/4 cup butter
6 eggs
1/2 cup milk
1 (12 ounce) pkg. vanilla wafers, crushed very fine
1 (8 ounce) pkg. flaked coconut
1 cup ground pecans
 

Instructions
Preheat oven to 325 degrees. Grease and flour a 10-inch bundt pan. Mix together the coconut, ground pecans and crushed vanilla wafers; set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in eggs one at a time. Beat in the crushed wafers alternately with the milk. Mix in the coconut and ground pecans. Pour batter into prepared pan.
Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.


Originally Submitted
9/11/2012





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