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Garden Tuna Sandwiches Recipe

   
 

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     Garden Tuna Sandwiches

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1 (6 ounce) can water-packed tuna, drained and flaked
2/3 cup chopped seeded peeled cucumber
1/2 cup shredded carrot
1/4 cup finely chopped green onions
1/4 cup fat-free mayonnaise
1/4 cup Dijon mustard
2 tablespoons fat-free sour cream
1 tablespoon lemon juice
pepper to taste
 
8 slices whole wheat bread
4 lettuce leaves

Instructions
In a bowl, combine the nine ingredients. Spread on four slices of bread; top with lettuce and remaining bread.
Serving Suggestions
237 calories per sandwich


Originally Submitted
11/19/2007





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