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Fluffy French Toast Recipe

   
 

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     Fluffy French Toast

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   10

Ingredients
1/4 cup all-purpose flour
1 cup milk
1 pinch salt
3 eggs
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon white sugar
12 thick slices bread
 

Instructions
Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Heat a lightly oiled griddle or frying pan over medium heat. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.


Originally Submitted
9/29/2012





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