Combine corn & oil in a shallow baking dish. Bake at 400 for 12 - 15 min or until lightly browned, stirring several times. Cool. Meanwhile, chop 1 avocado & set aside. Mash the other avocado in a bowl; add lime juice, garlic , onion, jalapenos, salt, & cumin. Fold in chopped avocados & corn. Chill, serve with tortila chips.
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