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Cream-Filled Strawberries Recipe

   
 

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     Cream-Filled Strawberries

Category   Appetizers
Sub Category   None
Servings   18
Preptime   30 min

Ingredients
18 large fresh strawberries
1 cup cold fat free milk
1 (1 ounce) package sugar-free instant vanilla pudding mix
2 cups reduced-fat whipped topping
1/4 teaspoon almond extract
 

Instructions
Remove stems from strawberries; cut a deep X in the top of each berry. Spread berries apart. In a bowl, whisk milk and pudding mix for 2 minutes. Fold in whipping topping and almond extract. Pipe or spoon about 5 teaspoons into each berry. Chill until serving.


Originally Submitted
11/25/2007





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