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Gourmet Potatoes Recipe

   
 

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     Gourmet Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
6 large Potatoes, diced
1 teaspoon of Salt
1 teaspoon of Grated Onion
2 tablespoon of Butter
8 oz. package of Cream Cheese
1 carton of Sour Cream
1 cup of Grated Cheese
Dash of Garlic Salt
 

Instructions
Cook potatoes in salted water until tender and then drain.
Combine potatoes with seasonings, butter, sour cream, and cream cheese.
Whip until mixture is smooth and fluffy.
Place in a buttered 2 quart casserole dish. Top with grated cheese. May be refrigerated overnight of desired. Bake at 350° for 30 minutes or until brown.


Originally Submitted
11/26/2007





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