Combien all but cilantro in blender. Blend for 30 seconds. Stir in the cilantro and add salt and pepper to taste. Stor in an airtight container in the fridge. The dressing may be made a day in advance.
Originally Submitted
10/12/2012
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You can add this Creamy Southwestern Dressing recipe to your own private DesktopCookbook.
