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Festive Tassies Recipe

   
 

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     Festive Tassies

Category   Desserts - Breads
Sub Category   None
Ingredients
1/3 c. butter, softened
3 oz. cream cheese, softened
1 c. flour
Almond or fruit filling
Pecan Tassies
1 beaten egg
3/4 c. brown sugar
 
1 T. butter, softened
1 t. vanilla
dash salt
1/2 c. coarsely chopped pecans
Instructions
Mix tassie ingredients and press about 1 T. in each miniature muffin tin. Mix together egg, sugar, butter, vanilla & salt just til smooth. Spoon 1 t. pecans tino each tassie. Fill with egg mixture. Bake at 325 for 25 minutes. Cool Cover, chill to store.


Originally Submitted 10/12/2012





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