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Yellow Pound Cake Recipe

   
 

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     Yellow Pound Cake

Category   Desserts - Breads
Sub Category   None
Ingredients
3 sticks Margarine
1 box Powdered Sugar
6 Eggs
1/4 cup Sweet Milk
2 teaspoons Vanilla Flavoring
1 sugar box of Cake Flour
 
Instructions
Cream margarine and powdered sugar.
Beat eggs. Add a little at a time to margarine and sugar and mix well.
Add sweet milk to mixture. Add vanilla flavoring and mix well.
Add flour. Bake at 325° for 1 hour and 15 minutes. If walnuts or raisins are added, check cake in 1 hour and 5 minutes.


Originally Submitted 11/26/2007





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