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Carrot bars Recipe

   
 

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     Carrot bars

Category   Desserts - Breads
Sub Category   None
Ingredients
2 cups sugar
2 cups flour
1/2 tsp salt
3 tsp cinnamon
2 tsp baking soda
4 eggs
1 1/4 veg oil
3 small jars of strined baby carrots or 1 1/2 puréed fresh carrots
 
Instructions
Beat eggs, add sugar and oil. Add dry ingredients, fold in carrots.
Bake in one 9x13 floured pans. Bake at 350 for 30 minutes
Frosting- 4 TBSP butter (1/4 cup) 3 1/2 cup powdered sugar (1 lb) 2 - 3 oz packages of cream cheese 4 tsp vanilla Mix together spread over carrot bars Sprinkle with nuts


Originally Submitted 10/13/2012





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