|
Preheat oven to 425. Butter a large baking sheet.
Mix flour, cornmeal, baking powder, sugar & salt in large mixing bowl. Cut in shortening & butter until mixture resembles coarse crumbs. Stin in bacon; add milk, stir just until combined. Drop dough by heaping spoonfuls 1 inch apart on buttered sheet. Bake until puffed and light brown.14-15 minutes. Serve hot
|
