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Desserts - Breads
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Holiday Dish
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6
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| Preptime |
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1 1/2 Hours
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Ingredients |
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3 Cups White Flour
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1 ˝ Cups Vegetable Oil
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1 Teaspoon Baking Soda
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1 8 Ounce Can Crushed Pineapple, Undrained
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1 Teaspoon Cinnamon
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1 ˝ Teaspoons Vanilla
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1 Teaspoon Salt
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3 Eggs, Beaten
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2 Cup Sugar
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Instructions |
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Grease and flour a Bundt pan (Baker’s Joy works well) Mix ingredients in order until well blended. (Batter will be stiff)
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Bake at 325 degrees for 1 hour and 15 minutes or until a tester comes out clean.
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Suggestions |
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I like the put-it-all-in-one-bowel feature! This is a good gift idea using the smaller aluminum loaf pans!
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Originally Submitted
10/13/2012
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0 Out of 5 from
0 reviews
You can add this Mr. Bird Cake recipe to your own private DesktopCookbook.
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