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Preheat oven to 350
In a small bowl beat cream cheese, powdered sugar & lemon juice; set aside.
Stir together flour, baking powder, baking soda, and salt; set aside.
In large bowl, beat sugar and butter until fluffy. Add eggs & vanilla, mix well. Add dry ingredients alternately with sour cream, mix well.
Pour 1/2 batter into a greased and floured tue pan. Spoon cream cheese mixture on top of batter. Spoon remaining batter over filling and top with cinnamon nut topping.
Bake 45 minutes.
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