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Cornbread Recipe

   
 

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     Cornbread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup Cream of Wheat
1/2 Self-Rising Flour
1 Tablespoon Baking Powder
1 teaspoon Salt
1 Egg White
2 Tablespoons Butter
Sweet Milk
 

Instructions
Mix all ingredients and add sweet milk until batter is thin.
Pour batter into a preheated iron skillet and bake at 400° until done.


Originally Submitted
11/27/2007





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