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Pepperoni Bread Recipe

   
 

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     Pepperoni Bread

Category   Desserts - Breads
Sub Category   None
Servings   Family
Preptime   1 Hour

Ingredients
• 1 Package Frozen Pie Dough
• 1 Egg – Beaten
• ½ Pound Provolone Cheese
• ½ Pound Thin Sliced Pepperoni
• Oregano to Taste
 

Instructions
Thaw pizza dough and roll out as long and wide as you can. Brush with egg and sprinkle with oregano.
Lay down pepperoni, side by side with provolone slices on top.
Brush again with egg. Roll up like French bread and pinch end closed. Brush all over with the remaining egg.
Bake 40 – 45 minutes at 350 degrees.


Originally Submitted
10/16/2012





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