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Spicy Watermelon Salad Recipe

   
 

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     Spicy Watermelon Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8 (serving size- 1 c
Preptime   20 minutes

Ingredients
3/4 cup red wine vinegar
1 white onion, sliced into thin rings
2 qts. (2 lbs.) cubed watermelon
1/4 cup lime juice
1 jalapeño chile, halved, seeded, and sliced
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh mint leaves
8 ounces feta or cotija cheese, broken into chunks
1/2 teaspoon kosher salt 1 teaspoon pepper 1/4 teaspoon cayenne
 

Instructions
1. Heat vinegar in a small saucepan over high heat until boiling. Add onion and cook, turning as needed, until it's pink and most of vinegar is absorbed, about 5 minutes. Spoon onion out of pan, let cool slightly, then roughly chop. 2. Mix remaining ingredients in a large bowl. Add onion and toss just to combine.
Amount per serving Calories- 134 Calories from fat- 42% Protein- 5.2g Fat- 6.3g Saturated fat- 4.3g Carbohydrate- 15g Fiber- 1g Sodium- 413mg Cholesterol- 25mg


Originally Submitted
10/20/2012





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