10 3/4oz. (2 cans) Campbell's Condensed Cream of Mushroom Soup
1/2 cup milk
1 TSP soy sauce
dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French's French Fried Onions
Instructions
Tip- Use 1 bag (16-20oz.) frozen green beans, 2 pkg (9oz. each) frozen green beans, 2 cans (about 16oz. each) green beans or about 1 1/2LB fresh green beans for this recipe.
1. Preheat oven to 350 degrees Farenheit. 2. Mix soup, milk, soy sauce, black pepper, beans & 2/3 cup onions in 1 1/2-quart casserole. 2. Bake at 350 degrees for 25 minutes or until hot. 3. Stir. Sprinkle with remaining onions. Bake 5 minutes.
Originally Submitted
10/21/2012
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