3 large boneless, skinless chicken breast halves,cubed
10 oz frozen corn, thawed
1 onion, chopped
42 oz chicken broth
6 oz tomato paste
20 oz tomatoes & green chilies
2 t. cumin
1 t. chili powder
1 t. seasoned salt
1 t. minced garlic
Instructions
In large slow cooker, combine chicken, corn, onion, broth, tomato paste, tomatoes and green chilies, cumin, chili powder, salt and garlic.
Cover and cook on low for 5-7 hours or 3-31/2 hours on high.
Originally Submitted
10/22/2012
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