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Spicy Cheeseburger Soup Recipe

   
 

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     Spicy Cheeseburger Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6-8

Ingredients
1 1/2 c water
2 c. cubed peeled potatoes
2 small carrots, grated
1 small onion, chopped
1/4 c chopped green pepper
1 jalapeno pepper, seeded and chopped
1 garlic clove, minced
1 T. beef bouillion granules
1/2 t. salt
 
1 lb ground beef, cooked and drained
2 1/2 c. milk, divided
3 T. flour
8 oz prcess American Cheese, cubed
1/4-1 t. cayenne pepper
1/2 lb. sliced bacon, cooked and crumbled

Instructions
In a large saucepan, combine the the first 9 ingredients; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. Stir in beef and 2 c. milk; heat through. Combine flour and remaining milk until smooth; gradually stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Reduce heat; stir in cheese until melted. Add cayenne. Top with bacon just before serving.


Originally Submitted
10/25/2012





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