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Ham Loaf Recipe

   
 

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     Ham Loaf

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 lb ground beef
2 lb. ground ham
2 lb ground pork
4 beaten eggs
4 c. crushed graham crackers
2 1/2 c. milk
Sauce
 
1 can tomato soup
1/3 c. vinegar
1 c. brown sugar
1 t. dry mustard

Instructions
Combine above ingredients. shape into 3 loaves. Put in large baking pan. Bake at 325 for 1 hour. Remove from oven and poke holes in top of loaves. Pour sauce over top. Return to oven and bake 1 hour longer or unil done. Baste occasionally. Sauce- Combine all ingredients and pour over ham loaves as directed.


Originally Submitted
10/25/2012





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