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Baked Mac and Cheese Recipe

   
 

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     Baked Mac and Cheese

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1lb Macaroni
2 Blocks Cracker Barrel Sharp Cheddar
Stick of butter
1/2 onion minced
8 tbsp flour
4 dash paprika
2 tsp dry mustard
1/2 tsp salt
4 cups milk
 

Instructions
Mix together flour, mustard, salt and 4 dashes pepper. Saute onion and butter until softened. Add flour mixture, it will clump. Add milk one cup at a time until smooth - then add next cup.
In casserole layer 2/3 cheese mixture with macaroni. Pour 1/3 cheese into roux. Pour on top of macaroni and stir.
Top with 1 1/2 cup bread crumbs, 2 tbsp butter, 1/2 tsp sugar mixed together
Bake 350 for 20-30 minutes


Originally Submitted
10/26/2012





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