1 3/4 c whole milk, half and half or Silk Original Creamer
3/4 pint Ben & Jerry's Vanilla Ice Cream
6 oz whiskey (preferably Johnnie Walker Black Label)
1 1/2 Tbsp grenadine
1 1/2 tsp Angostrua bitters
6 maraschino cherries
6 strips orange zest
In a blender, pour vermouth and swirl to coat sides; discard remaining liquid. Add ice cubes, milk, ice cream, whiskey, grenadine and bitters; blend 30 seconds. Pour into 6 tall glasses; garnish each with a cherry and a zest strip.
262 cal, 9 g fat (6 g saturated fat), 21 g carbs, 4 g protein
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