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Place in top double boiler and heat until mixed 2 cups sweet
milk and 6 scant tbsp cocoa. Add 1 cup sugar and 6 heaping
tbsp self rising flour (mixed together). Cook until thick. Take
small amount add to egg yolks and return to mixture in double
boiler and cook a while longer until desired thickness. Add 3/4
stick margarine and 1 tsp vanilla. Cool and place in baked pie
shell.
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