Free Online Recipes

Sign Up login

Easy Pepperoni Rolls Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Easy Pepperoni Rolls

Category   Appetizers
Sub Category   None

3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can)
56 Pepperoni Slices
Block of cheese (I use Colby & Monterey Jack)
1 beaten egg
Italian Seasoning
Garlic Powder
1 Jar Pizza Sauce

Step 1-Cut the block of cheese into at least 28 squares. Step 2-Flatten a biscuit out and stack pepperoni and cheese on top. Step 3-Gather up the edges of the biscuit. Now you got a cute little bundle. Step 4-Line the rolls up (seam side down) in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with Parmesan, Italian seasoning and garlic powder. Bake at 425F for 18-20 minutes. Step 5-Serve the rolls with warm pizza sauce for dipping.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Easy Pepperoni Rolls recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.