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SOFT VISCOTTI Recipe

   
 

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     SOFT VISCOTTI

Category   Desserts - Breads
Sub Category   None

Ingredients
1 C. CRISCO
6 EGGS
1 t. ANISE OIL
1 PINCH SALT
1 1/4 C. SUGAR
5 C. FLOOUR
5 t. BAKING POWDER
1/2 C. POWDER SUGAR
3 T. SOFT MARGARINE
 
3 T. CRISCO

Instructions
BEAT CRISCO,EGGS AND ANISE OIL TOGETHER.ADD SALT AND SUGAR. MIX FLOUR AND BAKING POWDER AND ADD TO CREAMED MIXTURE.
DROP BY TEASPOON ON UNGREASED SHEET MAKE SURE THE SHEET IS COLD.
BAKE 350 5-10 MIN TILL LIGHT BROWN ON BOTTOM.COOL COMPLETELY ICE AND SPRINKLE WITH CANDIES.
ICING------- BEAT POWDER SUGAR WITH SOFT MARGARINE AND 3 T CRISCO TILL LIGHT AND FLUFFLY.


Originally Submitted
11/12/2012





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