Mix butter (at room temperature) with sugar until nice and creamy.
Add the rest of the ingredients one at a time mixing well between
each.
Chill dough for at least one hour
Roll out into at least 1/4 inch thick.
Cut into desired shapes.
Place on un-greased baking sheet and bake for 8-10 minutes at
400.
Originally Submitted
11/13/2012
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