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Instructions |
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CREAM MARGARINE AND CRISCO ADD SUGAR AND SALT.ADD EGGS ONE AT A TIME ADD FLAVORING AND BEAT WELL.
ADD FLOUR AND MILK ATTERNATELY ENDING WITH FLOUR.
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SHAKE WELL DRAINED CHERRIES IN A BAD WITH A LITTLE FLOUR. ADD ALONG WITH NUTS BY HAND.
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PUT IN GREASED AND FLOURED TUBE PAN THAT DOES NOT COME APART,
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START IN COLD OVEN . BAKE FOR ONE HOUR AND 45 MIN AT 325.
DO NOT OPEN OVEN WHILE BAKING.
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Originally Submitted
11/14/2012
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