SIIR TOGETHER FLOUR AND BROWN SUGAR. CUT IN BUTTER WITH PASTRY BLENDER UNTIL RESEMBLES COARSE CRUMBS. ADD EGG MIX WELL.STIR IN 1 1/2 C. CHOC CHIPS AND NUTS. RESERVE 1 1/2 C. MIXTURE.
PRESS REMAINING CRUMB MIXTURE ONTO BOTTOM OF GREASED 9X13.
BAKE 350 10 MIN.
POUR SWEETENED CONDENSED MILK OVER HOT CRUST. TOP WITH 1 1/2 C. TOFFEE BITS. SPRINKLE WITH RESERVED CRUMB MIXTURE AND TOP WITH REMAINING 1/2 C. CHOC CHIPS.
BAKE 25-30 MIN TILL GOLDEN BROWN. SPRINKLE WITH REMAINING 1/4 C. TOFFEE BITS. COOL COMPLETELY IN PAN ON WIRE RACK.
Originally Submitted
11/15/2012
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