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Homemade Instant Vanilla Pudding Mix Recipe

   
 

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     Homemade Instant Vanilla Pudding Mix

Category   Desserts - Breads
Sub Category   None
Preptime   10 minutes

Ingredients
2 Vanilla Beans
1/4 Cup Cornstarch
1/4 Cup Powdered Milk
1 Cup Sugar
1 Teaspoon Kosher Salt
 

Instructions
Mix cornstartch, powdered milk, sugar and salt together.
Split vanilla beans and scrape seeds out with a butter knife into the dry mixture. Combine vanilla bean seeds with the dry mixture, making sure to break up any vanilla bean clumps with the back of a fork or spoon.
Place mix into a sealable storage container. Cut vanilla beans into 2 or 3 pieces and add to the mix. Seal and shake to evenly distribute vanilla bean pieces.
For pudding, mix 1/2 cup dry mix with 2 cups milk in a sauce pan over medium heat. While stirring constantly, bring to a low bowl. Reduce heat and continue stirring until thick (and pudding coats the back of a spoon). Cool and serve
Serving Suggestions
Coconut palm sugar has a rich flavor and low glycemic impact. It adds a nice depth to the pudding taste.


Originally Submitted
11/17/2012





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