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Scalloped Corn Recipe

   
 

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     Scalloped Corn

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can cream style corn
1 can regular corn, drained
8 oz sour cream
1 stick butter, melted
1 box Jiffy corn bread mix
2 TB sugar
 

Instructions
Mix together, put in greased 9 x 13 pan. Cook at 350 for 45 minutes.


Originally Submitted
11/19/2012





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