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Tegliarina Recipe

   
 

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     Tegliarina

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 lbs. lean groung beef, 1 lg. onion, (chopped), 1 lg. green onion (chopped), 1 can creamed corn, 1
can stewed tomatos, 1 can tomato paste, 1 can black olives, 3 cloves garlic (minced), 2 T chili
powder, 1 heaping tsp. cayenne pepper, 1/2 tsp. curry powder, 2 tsp. cracked black pepper, 1 T
worcestershire sauce, 8 oz. egg noodles, grated longhorn cheese, olive oil, & salt & pepper to taste
 

Instructions
brown and drain hamburger. season with salt, pepper, worcestershire, pepper, cayenne, chili powder, garlic ect...
fry onion, green pepper, & garlic in olive oil and drain. add to hamburger mixture. add corn, tomatos, tomato paste, & olives(sliced)and heat slowly.
cook noodles in salted water approx. 7 min. drain and gently add to meat mixture. place in oiled casserole dish. bake 1 1/2 hrs. at 350
*note flavor improves greatly if allowed to set wvernight before baking.


Originally Submitted
12/5/2007





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