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Fluffy Scrambled Eggs Recipe

   
 

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     Fluffy Scrambled Eggs

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   10 minutes

Ingredients
8 eggs (WIC food)
1 can (5oz) evaporated milk
2 Tbsp butter
Salt and pepper to taste
 

Instructions
In a bowl, whisk the eggs and milk. In a large skillet, heat butter until hot. Add egg mixture; cook and stir over medium heat until eggs are completely set. Season with salt and pepper


Originally Submitted
11/27/2012





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