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Pretzel Salad Recipe

   
 

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     Pretzel Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cups crushed pineapple
4 tablespoon sugar
8 oz pkg cream cheese
1 cup sugar
9 oz container cool whip
1 large pkg strawberry jello eat
2 cups boiling water
2-10 o pkg frozen sliced strawberries
3/4 cup melted butter
 

Instructions
Mix pretzels, sugar and melted butter. Spread in 9 X 13 inch pan bake at 400 degrees for 6 minutes. Mix cream cheese, sugar and cool whip together. Pour on cool crust of pretzels, mix jello with boiling water until disolved. Add strawberries, chill until almost jelled. Spread in top of cream cheese mixture. Spread cool whip on top of jello and sprinkle crushed pretzels on top of cool whip.


Originally Submitted
12/4/2012





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