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Sausage and Rice Casserole Recipe

   
 

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     Sausage and Rice Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb sausage
1/2 cup rice or 1 cup minute rice (WIC food)
2 pkgs Lipton (or similar brand) chicken noodle soup
4 cups water
green pepper (optional) (WIC food)
2 stalks celery, cut up (optional) (WIC food)
 

Instructions
Brown sausage, drain, add water, rice and soup. Boil 7 minutes. Add rest of ingredients and bake 45 minutes at 350 degrees.


Originally Submitted
12/7/2012





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