1 8oz container of fat free frozen whipped topping
Instructions
In a medium bowl, mix together the pumpkin, milk and pudding mix. Stir in the pumpkin pie spice and fold in 1/2 of whipped topping. Pour in 8inch pie plate and spread remaining whipped topping.
Chill for 1 hour or until set
Note- can also pour into graham cracker pie shell , which seems to set better
Originally Submitted
12/7/2012
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You can add this Pumpkin Pie for Dieters recipe to your own private DesktopCookbook.
