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Herb Steamed Carrots Recipe

   
 

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     Herb Steamed Carrots

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 connected paper towels
2 cups carrots, julienned
1 tbsp butter
1/4 tbsp dried thyme
 

Instructions
Lay paper towel on counter. Place carrots, butter and thyme in center of towel on perforations. Roll lengthwise and fold ends under. Hold packet under running water until soaked, but not dripping. Place packet on microwavable plate, perforated side up. Microwave on HIGH for 4 to 6 minutes, or until tender. Let stand 2 minutes. Open packet along perforation to serve.


Originally Submitted
12/13/2012





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