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Chicken and Noodle Soup Recipe

   
 

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     Chicken and Noodle Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
5 cups of chicken broth (boxed or can is fine)
One 10.75 oz can cream of chicken soup
1/2 cup onions, chopped fine
1/2 cup celery, chopped fine
1/2 cup carrots, chopped fine
1/2 cup green onions, sliced
One 15 oz can of whole kernel corn, drained
Salt and Pepper to taste
1 1/2 cup Egg noodles
 
2 cups cooked chicken chopped or 2 cans canned cooked chicken

Instructions
Add everything but the noodles and cooked chicken to the crock pot on Low for 5-6 hours. The last hour turn on High, and add noodles and chicken.


Originally Submitted
12/18/2012





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