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In a medium bowl combine the Brown Sugar, Pecans, Cinnamon,
Vanilla & water, mix well and set aside! In a double boiler add the
White Chocolate Chips, the Cream Cheese Frosting, and the
Frosting Creations flavor packet..stir constantly until it’s melted
together and smooth. Line your pan with parchment paper, set
aside
When the fudge is melted together clearly, pour it into the pan.
Swirl the Cinnamon, Brown Sugar, Pecan mixture into the fudge
with a fork or chop stick, making pretty swirlies! Set it aside to
harden up for about an hour. When it’s all set up. you can either
cut it up, or use a round cutter of some sort to give the fudge that
fun cinnamon roll look.
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